Cadbury’s latest creation, the Raspberry and Hazelnut Tart chocolate bar, is a collaboration with a top chef and has stirred up a mixed response among chocolate enthusiasts. While the limited-edition bar has been selling rapidly in Australia, opinions on its flavor are sharply divided.

Some individuals are loving the unique combination of raspberry and hazelnut flavors in the chocolate bar, while others are not as enthusiastic and might find the flavor combination a bit unconventional. The debate over whether to embrace or reject the new offering has been quite active among chocolate lovers.

It’s not uncommon for new and innovative flavors to elicit varied reactions, as taste preferences are highly subjective. The Raspberry and Hazelnut Tart bar appears to have sparked discussion and intrigue within the chocolate-loving community, making it a notable addition to Cadbury’s lineup.