In a bid to prioritize public health and safety, Illinois lawmakers are spearheading a legislative effort to ban several potentially harmful food chemicals commonly found in candy, soda, and ultra-processed foods. The proposed bill, known as the Illinois Food Safety Act, targets five specific chemicals: Brominated vegetable oil, potassium bromate, propylparaben, red dye No. 3, and titanium dioxide.
These chemicals have been linked to various health issues, including nervous system damage, hyperactivity, hormonal damage, reproductive issues, and an increased risk of cancer, according to Illinois Secretary of State Alexi Giannoulias.
Giannoulias highlighted concerns over titanium dioxide, emphasizing its ban in Europe and Japan due to studies indicating harm to the immune system and DNA damage. He expressed dismay over the continued use of such additives in American food products, citing the need for stricter regulations to protect consumers.
If Illinois joins California in implementing these bans, it could prompt other states to follow suit. Titanium dioxide, although not included in California’s ban, is a widely used additive in various food products, including chewing gum, candy, pastries, chocolates, coffee creamers, and cake decorations. While the FDA considers titanium dioxide safe, its inclusion on the list of banned additives is still being advocated by consumer advocacy groups.
The ongoing efforts by CR and EWG underscore the importance of consumer health and safety and signal a growing movement towards stricter regulation of potentially harmful food additives across the United States.
The bill aims to encourage food manufacturers to reformulate their products using safer ingredients. It does not seek to ban specific products or brands but rather incentivizes the industry to adopt healthier alternatives.
If passed, the Illinois Food Safety Act will come into effect on Jan. 1, 2027, allowing food suppliers adequate time to transition away from the listed chemicals. Lawmakers anticipate strong support for the bill, with Illinois State Senator Willie Preston expressing confidence in its eventual enactment.
CBS 2 reached out to Skittles for comment but has yet to receive a response.
The proposed legislation underscores Illinois’ commitment to prioritizing consumer welfare and leading the charge in promoting safer food standards. With increasing awareness of the potential health risks associated with certain food additives, initiatives like the Illinois Food Safety Act represent a crucial step towards ensuring the well-being of residents and consumers statewide.