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Connecting the food industry & consumers to collect and collate feedback for continuous improvement of food products

Networking food consumers for food safety, security, and sustainability of our food systems

Raising awareness and promoting food safety education for consumers to protect public health

Collaborate with consumers-industry-food regulators to stop foodborne illness and protect public health

encourage, educate, consumers to build a robust food safety culture

Encourage and educate consumers to build a robust feedback culture for continuous improvement

Advocate for an effective and robust food safety policy for protecting public health

What's New & Current Issues

Over 3.3 Million Pounds of Chicken Fried Rice Recalled Due to Glass Contamination Risk

February 21, 2026

Ajinomoto Foods North America Inc. has announced a recall of 3,370,530 pounds of frozen, not-ready-to-eat chicken fried rice products following...

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Major Milk Brands Under Safety Scanner After Failing Quality Checks: Are Indian Consumers at Risk?

February 16, 2026

Milk is one of the most essential foods in Indian households — consumed daily by children, elders, and families through...

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FDA Issues Highest-Risk Recall Warning for Cake and Bread Mixes Over Undeclared Milk Allergen

February 14, 2026

The U.S. Food and Drug Administration (FDA) has escalated a nationwide recall of several cake and bread mix products to...

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Australia Recalls Alula Infant Formula Products Over Potential Cereulide Toxin Contamination

February 8, 2026

Sanulac Nutritionals Australia Pty Ltd has announced a national recall of two Alula infant formula products due to concerns over...

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More Baby Formula Products Recalled in UK Over Cereulide Toxin Concerns

February 8, 2026

UK food safety authorities have issued another recall warning for infant formula products after fears of possible contamination with a...

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EU Advises Near-Zero Cereulide Limit in Infant Formula, Raising Prospect of More Recalls

February 5, 2026

The European Union’s food safety regulator has issued new guidance stating that almost no amount of the toxin cereulide should...

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Latest Food Recalls

More Than 6,000 Cases of Repackaged M&M’s Recalled Across the US Over Undeclared Allergens

February 18, 2026

More than 6,000 cases of repackaged M&M’s have been urgently recalled across the United States after authorities discovered that the...

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Imported Milo Dipped Snack Bars Recalled in New Zealand Over Rubber Contamination Risk

February 18, 2026

New Zealand Food Safety has announced a recall of specific batches of Nestlé Milo Dipped Snack Bars after concerns that...

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Daebok Rice Cake Korean Sundae Recalled in New Zealand Due to Missing Food Safety Controls

February 12, 2026

New Zealand Food Safety has announced a recall of Daebok Rice Cake brand Korean Sundae after the product was found...

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New World Halswell Bakery Items Recalled in New Zealand Over Potential Metal Contamination

February 12, 2026

New Zealand Food Safety has announced a recall of several New World Halswell made-in-store bakery products due to the possible...

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La Vera Fresh Ricotta Recalled in Australia Over Potential E. coli Contamination

February 12, 2026

La Vera Group Pty Ltd, trading as La Vera Cheese, has issued a recall of its La Vera Fresh Ricotta...

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Harvest Road Oceans Recalls Albany Rock Oysters in WA Due to E. coli Contamination

February 8, 2026

Harvest Road Oceans Pty Ltd has announced a recall of several Albany Rock Oyster products after the potential presence of...

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Who We Are

GLOBAL FOOD CONSUMERS' FORUM

GFCF is a registered charity working together with consumers, food regulators, food industry, and non-governmental organizations to build up a global network to empower consumer right for future food safety and security.

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Latest Articles

FDA Finalizes Updated “Healthy” Nutrient Content Claim

The U.S. Food and Drug Administration (FDA) has announced the finalization of its updated “healthy” nutrient content claim, a pivotal...

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Food Poisoning: When Your Meal Becomes a Menace – Causes, Symptoms, and How to Stay Safe

Food poisoning is a common yet serious condition caused by consuming contaminated food. It is typically the result of bacteria,...

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How Cake Can Kill a Kid Due to Food Safety Risk

Article By- Mansi Nautiyal Bakery products have long been a staple diets of people worldwide, offering a diverse array of...

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Food Cost Inflation a Serious Issue: Data From All Over World

Rising Food Costs Leave Middle-Income Families Struggling to Put Meals on the Table in United States As food prices continue...

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Food Cost Inflation a Serious Issue: Data From All Over World

Rising Food Costs Leave Middle-Income Families Struggling to Put Meals on the Table in United States As food prices continue...

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Are Plant-Based Foods Really Healthier? A Two-Dimensional Evaluation of Nutritional Quality and Processing

The surge in popularity of plant-based diets and the subsequent rise in plant-based alternative products (PBAPs) have prompted a comprehensive...

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